Bouye syrup 1L
The pulp of the baobab fruit or monkey bread is extracted to make this delicious syrup. This product is naturally rich in vitamins B and C, calcium and magnesium. It's a real invigorating drink.
TREATMENT RECEIVED: pasteurization
clarified fruit extract: 10%
Lemon juice possibly: 5%
STORAGE: at room temperature and away from moisture. Store in the refrigerator after opening.
DURATION OF STABILITY: 12 months
DIRECTIONS FOR USE: 1/5 syrup and 4/5 water and shake well
PERFUMES: Baobab fruit
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