Café Touba Choukran is a packaging processing and marketing unit for Touba coffee. We roast Robusta coffee grade 1 flavored with diar (kili) then milling to obtain the finished product which is coffee powder which is packaged in biodegradable packaging.
Online sale of the magazine in digital version. CAPMag Antilles Magazine is a Caribbean bi-monthly whose editorial line is part of authenticity and originality. It is about promoting the French West Indies through cultural economic environmental themes. Our editors are exclusively from the West Indies or based in the Antilles in order to guarantee the authenticity and originality of the subjects of the thematic files constituting the editorial fields of the magazine. We are journalistic writing professionals or young people in the journalism profession, through the editorial line each editor attaches faithfully to the development of his subject or his dossier.
Chocolat is made with the finest natural butters and oils straight from Ivory Coast.
Pure cocoa and shea butters are hand whipped with coconut and sweet almond oils.
Chocolat is environmentally friendly and free from toxic chemicals, therefore it is perfect for the skin.
The sweet smell of Chocolat is relaxing and will keep a smile on your face throughout the day.
Quality products and care, of artisanal origin and / or organic, natural and vegetable. Our energy products cover all ranges of skin and hair care to wellness and spiritual care. We use ancestral techniques of holistic and therapeutic purification to boost our products from research of raw materials to the final design. Containers respecting the environment and health especially the ethics of zero endocrine disruptors. Possibility to make your measure care only on order.